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Egipcjanin

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 1 %/h
    Evaporation rate
  • 20.6 liter(s)
    Boil size
  • 1 %
    Boil loss
  • 12.9
    Pre-boil gravity BLG
  • 1 %
    Trub loss
  • 0 %
    Dry hopping loss

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Fermentables

12.9 BLG
5.2% ABV
10.3 SRM
Type Name Amount Yield EBC
Liquid Extract Bruntal Pale Ale 1.7 kg 50% 80 % 35
Liquid Extract Bruntal 1.7 kg 50% 81 % 26
Sum 3.4 kg

Hops

52 IBU

Bitterness ratio 1 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 20 g 50 min 15.5 %
Aroma (end of boil) Mosaic 20 g 10 min 10 %
Aroma (end of boil) Mosaic 30 g 5 min 10 %
Dry Hop Mosaic 50 g 4 day(s) 10 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 11 g ---

Extras

Type Name Amount Use for Time
Herb Earl Gray 0 g Secondary 0 day(s)

Notes

  • - Kwestie herbaty ogarniemy później.
    - W chmielach na goryczkę mam na myśli Tomahawka (dostepny na HB).
    - W ekstrakcie myśle czy by nie dać w połowie Pale Ale a w połowie zwykły jasny, choć moja IPA (5.1kg ekstraktu Pale Ale) wyszła ładnie i dobrze odfermentowala. Decyzje zostawiam Tobie bo sam nie wiem
    Sep 9, 2017, 12:17 PM

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