PL | EN

  1. Dashboard
  2. Public recipes
  3. Double Cold IPA

Double Cold IPA

0
Print

Batch size

  • 11 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 22 %/h
    Evaporation rate
  • 17.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 15 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 18.8 liter(s)
    Mash size
  • 23.5 liter(s)
    Total mash volume

  • Brewlog is empty

  • No versions avalible

Create your own version

We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!

Fermentables

18 BLG
7.7% ABV
3.7 SRM
Type Name Amount Yield EBC
Grain Heidelberg 3.7 kg 78.7% 80.5 % 2
Grain Rice, Flaked 0.5 kg 10.6% 70 % 2
Grain Płatki owsiane 0.5 kg 10.6% 60 % 3
Sum 4.7 kg

Hops

32 IBU

Bitterness ratio 0.43 Balanced

Use for Name Amount Time Alpha acid
Boil Iunga 20 g 60 min 11 %

Discussion