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Desitka - Session NE IPA

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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 12.9 liter(s)
    Mash size
  • 17.2 liter(s)
    Total mash volume

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Fermentables

10.2 BLG
4.1% ABV
4.5 SRM
Type Name Amount Yield EBC
Grain Castle Pale Ale 3.5 kg 81.4% 80 % 8
Grain Płatki owsiane 0.8 kg 18.6% 60 % 3
Sum 4.3 kg

Hops

34 IBU

Bitterness ratio 0.83 Very bitter

Use for Name Amount Time Alpha acid
Boil Citra 20 g 15 min 12.8 %
Whirlpool Citra 50 g 15 min 12.8 %
Dry Hop Centennial 100 g 4 day(s) 8.9 %
Dry Hop Galaxy 100 g 4 day(s) 15 %
Dry Hop Citra 30 g 4 day(s) 12.8 %

Yeasts

Name Type Form Amount Laboratory
WLP067 Ale Liquid 1200 ml ---

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