PL | EN
Batch size
-
22.4 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
1 %/hEvaporation rate
-
23 liter(s)Boil size
-
1 %Boil loss
-
---Pre-boil gravity BLG
-
1 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
1.2 liter(s)Mash size
-
1.6 liter(s)Total mash volume
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Dark Liquid Extract | 3.4 kg 70.8% | 78 % | 35 |
Grain | Strzegom Czekoladowy 400 | 0.2 kg 4.2% | 68 % | 400 |
Grain | Strzegom Karmel 150 | 0.2 kg 4.2% | 75 % | 150 |
Sugar | Candi Sugar, Clear | 1 kg 20.8% | 78.3 % | 2 |
Sum | 4.8 kg |
Hops
Bitterness ratio 1.17 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Jarrylo | 40 g | 60 min | 14.1 % |
Aroma (end of boil) | Jarrylo | 20 g | 15 min | 14.1 % |
Aroma (end of boil) | Green Bullet | 20 g | 15 min | 11 % |
Whirlpool | Green Bullet | 20 g | 0 min | 11 % |