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cienkuś IPA v2

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Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 31.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 4.8
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 7 liter(s) / kg
    Liquor-to-grist ratio
  • 20.3 liter(s)
    Mash size
  • 23.2 liter(s)
    Total mash volume

Steps

Temp Time
75 C 60 min

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Fermentables

5.3 BLG
2% ABV
2.4 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 1.4 kg 47.1% 79 % 6
Grain Pszeniczny 1 kg 33.6% 85 % 4
Grain Płatki owsiane 0.4 kg 13.4% 60 % 3
Grain Bestmalz Carmel Pils 0.1 kg 3.4% 75 % 5
Adjunct Łuska Ryżowa 0.075 kg 2.5% 1 % 1
Sum 2.975 kg

Hops

9 IBU

Bitterness ratio 0.43 Balanced

Use for Name Amount Time Alpha acid
Boil Magnum 5 g 10 min 12.1 %
Whirlpool Amarillo 25 g 15 min 9.5 %
Dry Hop Citra 50 g 3 day(s) 12 %
Dry Hop Cascade 50 g 3 day(s) 6 %
Dry Hop Mosaic 50 g 3 day(s) 10 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 200 ml Fermentum Mobile

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