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Cider semisweet

0
  • 12.1
    Gravity BLG
  • ---
    IBU
  • 4.9 %
    ABV
  • ---
    SRM
  • Extract
    Type
  • ---
    Style
  • urbi102
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 0 min
    Boil time
  • 1 %/h
    Evaporation rate
  • --- liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

  • Brewlog is empty

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Fermentables

12.1 BLG
4.9% ABV
Type Name Amount Yield EBC
Liquid Extract Sok jabłkowy NFC 100% średniosłodki 21 kg 100% 13.7 % ---
Sum 21 kg

Yeasts

Name Type Form Amount Laboratory
Laureino Wine Dry 10 g INSTYTUT BIOTECHNOLOGII

Extras

Type Name Amount Use for Time
Other Pożywka 4 g Primary 20 day(s)
Flavor Ksylitol 7.5 g Bottling ---
Other Cukier na refer. 4 g Bottling ---

Notes

  • Wyjebało dno fermentatora
    Dec 8, 2021, 3:48 PM

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