PL | EN
Batch size
-
23 liter(s)Expected quantity of finished beer
-
45 minBoil time
-
10 %/hEvaporation rate
-
28.4 liter(s)Boil size
-
10 %Boil loss
-
11.7Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3.5 liter(s) / kgLiquor-to-grist ratio
-
19.8 liter(s)Mash size
-
25.4 liter(s)Total mash volume
-
Brewlog is empty
-
CHYBA WEST COAST 2
Jose created 2181 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pilzneński | 3.7 kg 65.5% | 80 % | 4 |
Grain | Pszeniczny | 1.65 kg 29.2% | 85 % | 4 |
Grain | Żytni | 0.3 kg 5.3% | 85 % | 8 |
Sum | 5.65 kg |
Hops
Bitterness ratio 0.98 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Iunga | 20 g | 45 min | 11 % |
Boil | Equinox | 20 g | 20 min | 13.1 % |
Boil | Mosaic | 20 g | 10 min | 10 % |
Boil | Citra | 20 g | 10 min | 12 % |