PL | EN
Batch size
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22 liter(s)Expected quantity of finished beer
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70 minBoil time
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10 %/hEvaporation rate
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28.3 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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25.5 liter(s)Mash size
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34 liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pale Ale | 4.5 kg 52.9% | 80 % | 4 |
Grain | Strzegom Wiedeński | 3 kg 35.3% | 79 % | 10 |
Grain | Weyermann pszeniczny jasny | 1 kg 11.8% | 80 % | 6 |
Sum | 8.5 kg |
Hops
Bitterness ratio 1.44 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Chinook | 30 g | 50 min | 13 % |
Boil | Mosaic | 30 g | 45 min | 11.7 % |
Boil | Centennial | 30 g | 35 min | 10 % |
Boil | Citra | 30 g | 30 min | 12 % |
Boil | Cascade | 30 g | 25 min | 6 % |
Boil | Chinook | 20 g | 20 min | 13 % |
Boil | Mosaic | 20 g | 15 min | 11.7 % |
Boil | Centennial | 20 g | 10 min | 10 % |
Boil | Cascade | 20 g | 5 min | 6 % |
Dry Hop | Citra | 20 g | 6 day(s) | 12 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Danstar - Nottingham | Ale | Dry | 11 g | --- |
Discussion
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JE
100 zł ? Gdzie chmiel kupujesz ? Masz tutaj 5 x 50g więc cenowo wychodzi razem około 50-52 zł za całość.
Jeremiasz
3008 days ago