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Cascadian dark ale

0
  • 12.4
    Gravity BLG
  • ---
    IBU
  • 5 %
    ABV
  • 29.9
    SRM
  • All Grain
    Type
  • Black IPA
    Style
  • ramcin13
    Brewer
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Batch size

  • 24 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.1 liter(s)
    Mash size
  • 24.2 liter(s)
    Total mash volume

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Fermentables

12.4 BLG
5% ABV
29.9 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 4 kg 66.1% 79 % 6
Grain Monachijski 1 kg 16.5% 80 % 16
Grain Strzegom Czekoladowy 1200 0.5 kg 8.3% 68 % 1202
Grain Karmelowy żytni Strzegom 0.3 kg 5% 75 % 150
Grain Strzegom Wiedeński 0.25 kg 4.1% 79 % 10
Sum 6.05 kg

Hops

Bitterness ratio ---

Use for Name Amount Time Alpha acid
Mash Iunga 30 g 60 min 11 %
Mash Iunga 30 g 20 min 11 %
Mash Iunga 20 g 10 min 11 %
Mash Iunga 40 g 0 min 11 %
Mash Amarillo 60 g 0 min 9.5 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 300 ml Fermentum Mobile

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