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cascade pale ale

0
  • 13.1
    Gravity BLG
  • 56
    IBU
  • 5.3 %
    ABV
  • 6.1
    SRM
  • All Grain
    Type
  • ---
    Style
  • rock
    Brewer
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Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 90 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 70 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.5 liter(s)
    Mash size
  • 22 liter(s)
    Total mash volume

Steps

Temp Time
69 C 60 min
78 C 5 min

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Fermentables

13.1 BLG
5.3% ABV
6.1 SRM
Type Name Amount Yield EBC
Grain Viking Pilsner malt 5 kg 90.9% 82 % 4
Grain Caramel/Crystal Malt - 30L 0.5 kg 9.1% 75 % 59
Sum 5.5 kg

Hops

56 IBU

Bitterness ratio 1.06 Very bitter

Use for Name Amount Time Alpha acid
Boil Cascade 15 g 90 min 6 %
Boil Cascade 20 g 60 min 6 %
Boil Cascade 60 g 30 min 6 %
Whirlpool Cascade 55 g 0 min 6 %
First Wort Cascade 50 g 2 min 6 %

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