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Cascade

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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 65 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 28 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 17 liter(s)
    Mash size
  • 22.6 liter(s)
    Total mash volume

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Fermentables

14.3 BLG
5.9% ABV
7.5 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 2 kg 34.4% 80 % 5
Grain Strzegom Pilzneński 2.3 kg 39.6% 80 % 4
Grain Strzegom Monachijski typ I 1 kg 17.2% 79 % 16
Grain Karmelowy Jasny 30EBC 0.25 kg 4.3% 75 % 30
Grain Strzegom Karmel 300 0.11 kg 1.9% 70 % 299
Sugar Cukier 0.15 kg 2.6% 100 % 1
Sum 5.81 kg

Hops

60 IBU

Bitterness ratio 1.03 Very bitter

Use for Name Amount Time Alpha acid
First Wort Zeus 30 g 70 min 15.5 %
Boil Cascade PL 40 g 15 min 5.8 %
Aroma (end of boil) Cascade PL 40 g 0 min 5.8 %
Whirlpool Cascade PL 40 g 0 min 5.8 %

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