PL | EN

Black IPA z Marxam

0
  • 15.9
    Gravity BLG
  • 53
    IBU
  • 6.7 %
    ABV
  • 28.1
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 26.6 liter(s)
    Boil size
  • 5 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.5 liter(s)
    Mash size
  • 26 liter(s)
    Total mash volume

Steps

Temp Time
66 C 60 min
78 C 10 min
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Fermentables

15.9 BLG
6.7% ABV
28.1 SRM

Type Name Amount Yield EBC
Grain Pilzneński 5 kg 76.9% 81 % 4
Grain Strzegom Karmel 150 0.5 kg 7.7% 75 % 150
Grain Biscuit Malt 0.5 kg 7.7% 79 % 45
Grain Carafa II 0.5 kg 7.7% 70 % 812
Sum 6.5 kg

Hops

53 IBU

Bitterness ratio 0.82 Very bitter


Use for Name Amount Time Alpha acid
Boil Centennial 25 g 60 min 10.5 %
Boil Cascade 25 g 45 min 6 %
Boil Willamette 25 g 15 min 5 %
Aroma (end of boil) Cascade 25 g 20 min 6 %
Dry Hop Cascade 50 g 5 day(s) 6 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

Notes

  • Carafa II dodana po zacieraniu.
    F. burzliwa 14 dni 17-19C
    F. cicha 7 dni 19-21C
    Na 5 dni Cascade 50g.
    Jan 8, 2023, 10:52 AM