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Black IPA_Kveik

0
  • 17.1
    Gravity BLG
  • 56
    IBU
  • 7.3 %
    ABV
  • 41.2
    SRM
  • All Grain
    Type
  • Black IPA
    Style
  • Kazik89
    Brewer
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Batch size

  • 15 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 19.8 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15.4
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 16.5 liter(s)
    Mash size
  • 22 liter(s)
    Total mash volume

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Fermentables

17.1 BLG
7.3% ABV
41.2 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 2 kg 36.4% 79 % 6
Grain Strzegom Monachijski typ II 1 kg 18.2% 79 % 22
Grain Pszeniczny 1 kg 18.2% 85 % 4
Grain Black (Patent) Malt 0.5 kg 9.1% 55 % 1350
Grain Strzegom Pilzneński 1 kg 18.2% 80 % 4
Sum 5.5 kg

Hops

56 IBU

Bitterness ratio 0.8 Very bitter

Use for Name Amount Time Alpha acid
Boil Magnum 30 g 60 min 9.5 %
Aroma (end of boil) amarillo 30 g 10 min 8.9 %
Aroma (end of boil) Simcoe 50 g 2 min 13.2 %
Aroma (end of boil) Motueka 50 g 2 min 8 %
Dry Hop Equinox 100 g 3 day(s) 13.1 %

Yeasts

Name Type Form Amount Laboratory
FM53 Voss kveik Ale Liquid 100 ml FM

Notes

  • Brzeczka nastawna 14
    Jun 13, 2018, 8:42 PM

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