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BLACK IPA

0
  • 15.9
    Gravity BLG
  • ---
    IBU
  • 6.7 %
    ABV
  • 19.7
    SRM
  • All Grain
    Type
  • ---
    Style
  • Mubinio
    Brewer
Print

Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 14.5
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 22.2 liter(s)
    Mash size
  • 29.6 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min
78 C 10 min

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Fermentables

15.9 BLG
6.7% ABV
19.7 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 6 kg 81.1% 80 % 5
Grain Strzegom Wiedeński 1.1 kg 14.9% 79 % 10
Grain Carafa III 0.3 kg 4.1% 70 % 1034
Sum 7.4 kg

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