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bezstylowiec

0
  • 15
    Gravity BLG
  • 29
    IBU
  • 6.2 %
    ABV
  • 4.2
    SRM
  • All Grain
    Type
  • ---
    Style
  • Xerks
    Brewer
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Batch size

  • 31 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 40.9 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 85 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 25.5 liter(s)
    Mash size
  • 34 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
72 C 20 min
78 C 10 min

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Fermentables

15 BLG
6.2% ABV
4.2 SRM
Type Name Amount Yield EBC
Grain Viking Pale Ale malt 5 kg 58.8% 80 % 5
Grain Viking Pilsner malt 1 kg 11.8% 82 % 4
Grain Viking Wheat Malt 2 kg 23.5% 83 % 5
Grain Weyermann - Carapils 0.5 kg 5.9% 78 % 4
Sum 8.5 kg

Hops

29 IBU

Bitterness ratio 0.48 Balanced

Use for Name Amount Time Alpha acid
Boil Warrior 20 g 60 min 15.5 %
Boil Mosaic 20 g 30 min 10 %
Whirlpool Amarillo 25 g 0 min 9.5 %
Whirlpool Galaxy 25 g 0 min 15 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 200 ml Fermentis

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