PL | EN
Baza do bezalko (neipa + fruit...
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14.7Gravity BLG
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11IBU
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6.1 %ABV
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4.4SRM
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All GrainType
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Style
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Brewer
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Base recipe
![](/uploads/qr-code/a4b99ce438054c642bb33cf14d1ddb39.png)
Batch size
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7 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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8.9 liter(s)Boil size
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10 %Boil loss
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13.6Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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70 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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7.3 liter(s)Mash size
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9.7 liter(s)Total mash volume
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Pilzneński | 1.62 kg 66.7% | 81 % | 4 |
Grain | Płatki owsiane | 0.81 kg 33.3% | 60 % | 3 |
Sum | 2.43 kg |
Hops
Bitterness ratio 0.18 Sweet
Use for | Name | Amount | Time | Alpha acid |
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Boil | Iunga | 5 g | 30 min | 10 % |