PL | EN
APAcze tylko... (Warka 3)
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12.1Gravity BLG
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25IBU
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4.9 %ABV
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11SRM
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ExtractType
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Style
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Brewer
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Base recipe
Batch size
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24 liter(s)Expected quantity of finished beer
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60 minBoil time
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6 %/hEvaporation rate
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28.5 liter(s)Boil size
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7 %Boil loss
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11.4Pre-boil gravity BLG
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3 %Trub loss
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2 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal Pale Ale | 3.4 kg 80% | 80 % | 35 |
Liquid Extract | Bruntal ekstrakt słodowy pszeniczny | 0.85 kg 20% | 80 % | 38 |
Sum | 4.25 kg |
Hops
Bitterness ratio 0.51 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Simcoe | 10 g | 20 min | 14 % |
Boil | Cascade | 20 g | 10 min | 8.3 % |
Boil | El Dorado | 30 g | 5 min | 11 % |
Boil | Citra | 20 g | 2 min | 12.8 % |
Aroma (end of boil) | Citra | 30 g | 1 min | 12.8 % |
Aroma (end of boil) | Cascade | 20 g | 1 min | 8.3 % |
Aroma (end of boil) | El Dorado | 20 g | 1 min | 11 % |
Dry Hop | Simcoe | 25 g | 5 day(s) | 14 % |
Dry Hop | El Dorado | 30 g | 5 day(s) | 11 % |
Dry Hop | Cascade | 30 g | 5 day(s) | 8.3 % |
Dry Hop | Citra | 20 g | 5 day(s) | 12.8 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safale US-05 | Ale | Dry | 12 g | Safale |
Extras
Type | Name | Amount | Use for | Time |
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Other | Glukoza krystaliczna | 180 g | Bottling | --- |