PL | EN
Amora Preta Wietrzenie Magazyn...
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10.5Gravity BLG
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51IBU
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4.2 %ABV
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---SRM
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All GrainType
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Style
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Brewer
![](/uploads/qr-code/e3f6ccd10ddd73a35d64788a252361ff.png)
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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25.3 liter(s)Boil size
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10 %Boil loss
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9.5Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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52 %Mash efficiency
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4.5 liter(s) / kgLiquor-to-grist ratio
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27 liter(s)Mash size
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33 liter(s)Total mash volume
Steps
Temp | Time |
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69 C | 60 min |
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Fermentables
Type | Name | Amount | Yield | EBC |
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Grain | Pale Ale | 5.5 kg 91.7% | --- % | --- |
Grain | Płatki owsiane | 0.5 kg 8.3% | --- % | --- |
Sum | 6 kg |
Hops
Bitterness ratio 1.21 Very bitter
Use for | Name | Amount | Time | Alpha acid |
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Boil | Marynka | 20 g | 60 min | 8.4 % |
Aroma (end of boil) | Amora Preta | 100 g | 10 min | 7.3 % |