PL | EN
Batch size
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23 liter(s)Expected quantity of finished beer
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60 minBoil time
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1 %/hEvaporation rate
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23.2 liter(s)Boil size
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0 %Boil loss
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13.3Pre-boil gravity BLG
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0 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal ekstrakt słodowy jasny | 2 kg 50% | 81 % | 26 |
Liquid Extract | Bruntal ekstrakt słodowy jasny | 2 kg 50% | 81 % | 26 |
Sum | 4 kg |
Hops
Bitterness ratio 0.6 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Chinook | 30 g | 30 min | 9.3 % |
Boil | Cascade PL | 15 g | 15 min | 5.2 % |
Aroma (end of boil) | Falconer's Flight | 30 g | 5 min | 10.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Saflager W 34/70 | Lager | Dry | 11.5 g | Fermentis |