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ameryka pszeniczne

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Batch size

  • 13.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 17.1 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 73 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 8.4 liter(s)
    Mash size
  • 11.2 liter(s)
    Total mash volume

Steps

Temp Time
67 C 60 min
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Fermentables

10.2 BLG
4.1% ABV
3.1 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 1.4 kg 50% 80 % 4
Grain Pszeniczny 0.6 kg 21.4% 85 % 4
Grain Pszenica niesłodowana 0.8 kg 28.6% 75 % 3
Sum 2.8 kg

Hops

31 IBU

Bitterness ratio 0.76 Very bitter

Use for Name Amount Time Alpha acid
Boil Cascade PL 15 g 60 min 7.3 %
Boil Lublin (Lubelski) 8 g 60 min 4.3 %
Boil Cascade PL 5 g 30 min 7.3 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 10 g Fermentis
gestwa

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