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American Wit

0
  • 11.4
    Gravity BLG
  • 15
    IBU
  • 4.6 %
    ABV
  • 3.4
    SRM
  • All Grain
    Type
  • ---
    Style
  • sobol
    Brewer
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Batch size

  • 22.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 29.7 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 16.4 liter(s)
    Mash size
  • 20.5 liter(s)
    Total mash volume

Steps

Temp Time
52 C 20 min
63 C 60 min
72 C 25 min

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Fermentables

11.4 BLG
4.6% ABV
3.4 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 3 kg 58.8% 80 % 4
Grain Strzegom Pszeniczny 0.7 kg 13.7% 81 % 6
Adjunct Pszenica niesłodowana 1 kg 19.6% 75 % 3
Grain Słód owsiany Fawcett 0.4 kg 7.8% 61 % 5
Sum 5.1 kg

Hops

15 IBU

Bitterness ratio 0.33 Balanced

Use for Name Amount Time Alpha acid
Boil Cascade 12 g 60 min 6 %
Aroma (end of boil) Cascade 18 g 10 min 6 %
Aroma (end of boil) Citra 10 g 10 min 12 %

Extras

Type Name Amount Use for Time
Spice curacao 15 g Boil 10 min
Spice kolendra 20 g Boil 10 min
Flavor skorki slodkiej pomaranczy 15 g Boil 10 min
Flavor skorka bergamotki 15 g Boil 10 min

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