PL | EN
Batch size
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20.5 liter(s)Expected quantity of finished beer
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5 minBoil time
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10 %/hEvaporation rate
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23.8 liter(s)Boil size
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10 %Boil loss
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11.2Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
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StatusBrewed
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FINISHED
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AMERICAN WHEAT ML
mateuszl created 2457 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal ekstrakt słodowy pszeniczny | 1.7 kg 50% | 80 % | 30 |
Liquid Extract | Bruntal | 1.7 kg 50% | 81 % | 26 |
Sum | 3.4 kg |
Hops
Bitterness ratio 0.58 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 5 g | 60 min | 15.5 % |
Boil | Citra | 5 g | 25 min | 12 % |
Boil | Citra | 5 g | 20 min | 12 % |
Aroma (end of boil) | Falconer's Flight | 5 g | 15 min | 10 % |
Aroma (end of boil) | Falconer's Flight | 10 g | 5 min | 10 % |
Aroma (end of boil) | Simcoe | 15 g | 5 min | 10 % |
Dry Hop | Falconer's Flight | 20 g | 3 day(s) | 10 % |
Dry Hop | Simcoe | 20 g | 3 day(s) | 10 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 11.5 g | Fermentis |