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American Wheat

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Batch size

  • 50 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 63.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11.9
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 2.5 liter(s) / kg
    Liquor-to-grist ratio
  • 30 liter(s)
    Mash size
  • 42 liter(s)
    Total mash volume

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Fermentables

12.9 BLG
5.2% ABV
4.8 SRM
Type Name Amount Yield EBC
Grain Strzegom Pszeniczny 7 kg 58.3% 81 % 6
Grain Strzegom Pilzneński 3 kg 25% 80 % 4
Grain Carahell 1 kg 8.3% 77 % 26
Grain Płatki owsiane 1 kg 8.3% 85 % 3
Sum 12 kg

Hops

24 IBU

Bitterness ratio 0.46 Balanced

Use for Name Amount Time Alpha acid
Boil Chinook 30 g 30 min 13 %
Boil Centennial 30 g 30 min 10.5 %
Whirlpool Centennial 40 g 0 min 10.5 %
Whirlpool Chinook 40 g 0 min 13 %
Dry Hop Chinook 50 g 4 day(s) 13 %
Dry Hop Centennial 50 g 4 day(s) 10.5 %

Yeasts

Name Type Form Amount Laboratory
FM52 Amerykański Sen Ale Liquid 555 ml Fermentum Mobile

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