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American IPA 1.0

0
  • 15.4
    Gravity BLG
  • 61
    IBU
  • 6.5 %
    ABV
  • 8.1
    SRM
  • All Grain
    Type
  • American IPA
    Style
  • Hefer
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 15
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.6 liter(s)
    Mash size
  • 26.2 liter(s)
    Total mash volume

Steps

Temp Time
68 C 60 min
72 C 10 min
75 C 2 min

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Fermentables

15.4 BLG
6.5% ABV
8.1 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 5.7 kg 87% 79 % 6
Grain Strzegom Wiedeński 0.5 kg 7.6% 79 % 10
Grain Słód Caramunich Typ II Weyermann 0.35 kg 5.3% 73 % 120
Sum 6.55 kg

Hops

61 IBU

Bitterness ratio 0.97 Very bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 30 g 60 min 15.5 %
Boil Palisade 25 g 30 min 7.5 %
Boil Cascade 20 g 10 min 6 %
Aroma (end of boil) Palisade 25 g 0 min 7.5 %
Dry Hop Cascade 30 g 5 day(s) 6 %

Yeasts

Name Type Form Amount Laboratory
US-05 Ale Dry 11 g ---

Notes

  • - Fermentacja burzliwa 9 dni, temp 17-20
    - Fermentacja cicha 7 dni, temp 18
    Feb 12, 2020, 8:00 PM

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