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American Daydreamer

1
  • 14.5
    Gravity BLG
  • 40
    IBU
  • 6 %
    ABV
  • 5.5
    SRM
  • All Grain
    Type
  • Saison
    Style
  • SimonBrews
    Brewer
Print

Batch size

  • 20 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 13.3
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3.1 liter(s) / kg
    Liquor-to-grist ratio
  • 14 liter(s)
    Mash size
  • 18.5 liter(s)
    Total mash volume

Steps

Temp Time
68 C 50 min
72 C 10 min
78 C 5 min

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Fermentables

14.5 BLG
6% ABV
5.5 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 4 kg 72.7% 80 % 4
Grain Abbey CastleMalting 0.5 kg 9.1% 78 % 45
Adjunct Pszenica niesłodowana 1 kg 18.2% 75 % 3
Sum 5.5 kg

Hops

40 IBU

Bitterness ratio 0.68 Bitter

Use for Name Amount Time Alpha acid
Boil Columbus/Tomahawk/Zeus 20 g 60 min 12.5 %
Boil Mosaic 20 g 15 min 12 %
Aroma (end of boil) Cascade 20 g 5 min 7.1 %
Dry Hop Mosaic 30 g 3 day(s) 12 %
Dry Hop Cascade 30 g 3 day(s) 7.1 %

Yeasts

Name Type Form Amount Laboratory
Mangrove Jack's M29 French Saison Ale Dry 10 g Mangrove Jack's

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