PL | EN
Batch size
-
23 liter(s)Expected quantity of finished beer
-
30 minBoil time
-
10 %/hEvaporation rate
-
27.7 liter(s)Boil size
-
10 %Boil loss
-
14Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
-
StatusBrewed
-
FINISHED
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal | 1.7 kg 33.3% | 81 % | 26 |
Liquid Extract | Bruntal Pale Ale | 1.7 kg 33.3% | 80 % | 35 |
Liquid Extract | Bruntal Pale Ale | 1.7 kg 33.3% | 80 % | 35 |
Sum | 5.1 kg |
Hops
Bitterness ratio 1.22 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 50 g | 30 min | 15.5 % |
Boil | Centennial | 25 g | 20 min | 10.5 % |
Aroma (end of boil) | Centennial | 25 g | 7 min | 10.5 % |
Dry Hop | Centennial | 50 g | 10 day(s) | 10.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
American west b5 | Ale | Dry | 10 g | --- |