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AIPA Equinox & Azacca

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Batch size

  • 22 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 15 %/h
    Evaporation rate
  • 30.4 liter(s)
    Boil size
  • 10 %
    Boil loss
  • ---
    Pre-boil gravity BLG
  • 10 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 15.6 liter(s)
    Mash size
  • 20.8 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
72 C 10 min
78 C 1 min

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Fermentables

13.1 BLG
6.4 SRM
Type Name Amount Yield EBC
Grain Strzegom Pale Ale 4.2 kg 80.8% 79 % 6
Grain Pszeniczny 0.6 kg 11.5% 85 % 4
Grain Karmelowy Czerwony 0.4 kg 7.7% 75 % 30
Sum 5.2 kg

Hops

81 IBU

Bitterness ratio 1.38 Very bitter

Use for Name Amount Time Alpha acid
Boil Equinox 40 g 60 min 14.5 %
Boil Equinox 40 g 10 min 14.5 %
Whirlpool Equinox 20 g 20 min 14.5 %
Whirlpool Azacca 20 g 20 min 14 %
Dry Hop Equinox 20 g 8 day(s) 14.5 %
Dry Hop Azacca 20 g 8 day(s) 14 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Dry 11 g Fermentis

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