PL | EN
Batch size
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24 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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26.4 liter(s)Boil size
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0 %Boil loss
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14.7Pre-boil gravity BLG
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0 %Trub loss
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0 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Gozdawa ekstrakt słodowy superjasny | 5.1 kg 100% | 80 % | 40 |
Sum | 5.1 kg |
Hops
Bitterness ratio 0.97 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Iunga | 50 g | 45 min | 9.5 % |
Aroma (end of boil) | Chinook | 30 g | 10 min | 13 % |
Whirlpool | Mosaic | 50 g | 15 min | 10 % |
Dry Hop | Citra | 50 g | 2 day(s) | 12 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Dry | 23 g | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Other | Gips | 4 g | Boil | 60 min |
Other | Pożywka | 4 g | Primary | --- |