PL | EN
Batch size
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120 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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151.8 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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75 %Mash efficiency
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3 liter(s) / kgLiquor-to-grist ratio
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90 liter(s)Mash size
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120 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
68 C | 60 min |
78 C | 15 min |
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Brewlog is empty
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POLSKA IPA
Cinek1991 created 1151 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom pszeniczny | 5 kg 15.6% | 81 % | 6 |
Grain | Strzegom Karmel 300 | 5 kg 15.6% | 75 % | 30 |
Grain | Viking Pale Ale Malt | 20 kg 62.5% | 80 % | 5 |
Adjunct | Płatki owsiane | 2 kg 6.3% | 60 % | 3 |
Sum | 32 kg |
Hops
Bitterness ratio 1.17 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Citra | 150 g | 60 min | 12 % |
Boil | Cascade | 150 g | 60 min | 6 % |
Boil | Cascade | 50 g | 30 min | 6 % |
Boil | Citra | 50 g | 30 min | 12 % |
Aroma (end of boil) | Citra | 150 g | 2 min | 12 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Us05 | Ale | Dry | 69 g | Safale |