PL | EN
Batch size
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24 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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31.7 liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Bruntal Pale Ale | 5.1 kg 100% | 80 % | 35 |
Sum | 5.1 kg |
Hops
Bitterness ratio 1 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Columbus/Tomahawk/Zeus | 20 g | 60 min | 14.7 % |
Boil | Simcoe | 20 g | 30 min | 13.2 % |
Boil | Centennial | 20 g | 15 min | 10.5 % |
Boil | Mosaic | 20 g | 5 min | 10 % |
Aroma (end of boil) | Centennial | 20 g | 1 min | 10.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
us05 | Ale | Slant | 200 ml | --- |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Fining | mech | 7 g | Boil | 10 min |