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Admiral Single Hop

0

Batch size

  • 25 liter(s)
    Expected quantity of finished beer
  • 65 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 33.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 11
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 5 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 19.1 liter(s)
    Mash size
  • 25.5 liter(s)
    Total mash volume

Steps

Temp Time
65 C 70 min
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Fermentables

12.1 BLG
4.9% ABV
6 SRM

Type Name Amount Yield EBC
Grain Briess - Vienna Malt 5 kg 78.4% 77.5 % 7
Grain Briess - Pilsen Malt 0.5 kg 7.8% 80.5 % 3
Grain Pszeniczny 0.5 kg 7.8% 85 % 4
Grain Weyermann - Melanoiden Malt 0.2 kg 3.1% 81 % 53
Grain Simpsons - Crystal Rye 0.08 kg 1.3% 73 % 177
Grain Płatki owsiane 0.1 kg 1.6% 85 % 3
Sum 6.38 kg

Hops

50 IBU

Bitterness ratio 1.02 Very bitter


Use for Name Amount Time Alpha acid
Boil Admiral 20 g 60 min 14.3 %
Boil Admiral 20 g 20 min 14.3 %
Aroma (end of boil) Admiral 20 g 5 min 14.3 %
Whirlpool Admiral 15 g 20 min 14.3 %

Yeasts

Name Type Form Amount Laboratory
Safale US-05 Ale Slant 150 ml ---

Extras

Type Name Amount Use for Time
Fining Irish Moss 5 g Boil 15 min

Notes

  • Woda: Ribes z Simply+gips+epsom+PH
    Dec 13, 2017, 10:33 PM