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0
  • 15
    Gravity BLG
  • 51
    IBU
  • 6.2 %
    ABV
  • 14.9
    SRM
  • All Grain
    Type
  • Style
  • Brewer


Batch size

  • 21 liter(s)
    Expected quantity of finished beer
  • 70 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 26 liter(s)
    Boil size
  • 5 %
    Boil loss
  • 13.6
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 1 %
    Dry hopping loss

Mash information

  • 75 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 18.5 liter(s)
    Mash size
  • 24.6 liter(s)
    Total mash volume
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Fermentables

15 BLG
6.2% ABV
14.9 SRM

Type Name Amount Yield EBC
Grain Strzegom Pilzneński 5 kg 81.3% 80 % 4
Grain Strzegom Wiedeński 0.5 kg 8.1% 79 % 10
Grain Pszeniczny 0.3 kg 4.9% 85 % 4
Grain Carafa 0.2 kg 3.3% 70 % 664
Grain Strzegom Karmel 300 0.15 kg 2.4% 70 % 299
Sum 6.15 kg

Hops

51 IBU

Bitterness ratio 0.84 Very bitter


Use for Name Amount Time Alpha acid
Boil Junga 40 g 60 min 10.9 %
Boil Cascade PL 20 g 15 min 7.9 %
Aroma (end of boil) Cascade PL 30 g 0 min 7.9 %

Yeasts

Name Type Form Amount Laboratory
Safale S-04 Ale Dry 11.5 g Fermentis