PL | EN
Batch size
-
21 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
30 liter(s)Boil size
-
20 %Boil loss
-
13.6Pre-boil gravity BLG
-
5 %Trub loss
-
5 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
21.8 liter(s)Mash size
-
29 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
69 C | 60 min |
-
StatusBrewed
-
PRIMARY
-
MASH
-
ATAK CHMIELU
Pawello12 created 1100 days ago -
ATAK CHMIELU
Pograbek created 1509 days ago -
ATAK CHMIELU ZE SŁODEM COOKIE
Lukasek2000 created 1510 days ago
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Malteurop Pale Ale | 6.5 kg 89.7% | 80 % | 6 |
Grain | Weyermann - Carapils | 0.25 kg 3.4% | 78 % | 4 |
Grain | Weyermann - Melanoiden Malt | 0.25 kg 3.4% | 75 % | 70 |
Grain | Weyermann - Carared | 0.25 kg 3.4% | 75 % | 50 |
Sum | 7.25 kg |
Hops
Bitterness ratio 0.89 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Simcoe | 30 g | 60 min | 11.7 % |
Aroma (end of boil) | Simcoe | 10 g | 15 min | 11.7 % |
Aroma (end of boil) | Amarillo | 10 g | 15 min | 6.3 % |
Whirlpool | Simcoe | 20 g | 25 min | 11.7 % |
Whirlpool | Amarillo | 10 g | 25 min | 6.3 % |
Whirlpool | Cascade | 10 g | 25 min | 5.8 % |
Whirlpool | Citra | 20 g | 25 min | 13.9 % |
Dry Hop | Citra | 10 g | 3 day(s) | 13.9 % |
Dry Hop | Simcoe | 40 g | 3 day(s) | 11.7 % |
Dry Hop | Cascade | 20 g | 3 day(s) | 5.8 % |
Dry Hop | Amarillo | 10 g | 3 day(s) | 6.3 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
us-05 | Ale | Dry | 11.5 g | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Fining | Whirlflock T | 1 g | Boil | 7 min |