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4711

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  • 12.1
    Gravity BLG
  • 28
    IBU
  • 4.9 %
    ABV
  • 3.3
    SRM
  • All Grain
    Type
  • Kölsch
    Style
  • bmn
    Brewer
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Batch size

  • 19 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 25.1 liter(s)
    Boil size
  • 15 %
    Boil loss
  • 11.2
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 80 %
    Mash efficiency
  • 4 liter(s) / kg
    Liquor-to-grist ratio
  • 16.8 liter(s)
    Mash size
  • 21 liter(s)
    Total mash volume

Steps

Temp Time
65 C 60 min
72 C 10 min

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Fermentables

12.1 BLG
4.9% ABV
3.3 SRM
Type Name Amount Yield EBC
Grain Strzegom Pilzneński 4.2 kg 100% 85 % 4
Sum 4.2 kg

Hops

28 IBU

Bitterness ratio 0.57 Bitter

Use for Name Amount Time Alpha acid
Boil Perle 40 g 60 min 5 %
Boil Perle 10 g 10 min 5 %
Boil Perle 10 g 10 min 5.5 %
Boil Perle 10 g 5 min 5.5 %

Yeasts

Name Type Form Amount Laboratory
Safale K-97 Ale Dry 11.5 g Fermentis

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