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#30 PiuPiu

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Batch size

  • 18 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 24.2 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 9.5
    Pre-boil gravity BLG
  • 7 %
    Trub loss
  • 5 %
    Dry hopping loss

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Fermentables

10.5 BLG
4.2% ABV
9.7 SRM
Type Name Amount Yield EBC
Liquid Extract WES ekstrakt słodowy jasny 3.4 kg 100% 70.5 % 30
Sum 3.4 kg

Hops

48 IBU

Bitterness ratio 1.14 Very bitter

Use for Name Amount Time Alpha acid
Boil Chinook USA szyszka 12.5 g 60 min 10.9 %
Boil Chinook USA szyszka 12.5 g 40 min 10.9 %
Boil Chinook USA szyszka 12.5 g 20 min 10.9 %
Aroma (end of boil) Chinook USA szyszka 12.5 g 10 min 10.9 %
Dry Hop Chinook USA szyszka 30 g 5 day(s) 10.9 %
Dry Hop Marynka PL szyszka 50 g 3 day(s) 7.8 %

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