PL | EN
#30 IPA Bobek - Łobuz w Domu M...
1-
12.1Gravity BLG
-
48IBU
-
4.9 %ABV
-
4SRM
-
All GrainType
-
---Style
-
Brewer
Batch size
-
25 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
31.7 liter(s)Boil size
-
10 %Boil loss
-
11Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
5 liter(s) / kgLiquor-to-grist ratio
-
30 liter(s)Mash size
-
36 liter(s)Total mash volume
Steps
| Temp | Time |
|---|---|
| 66 C | 50 min |
| 72 C | 10 min |
| 78 C | 10 min |
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!
Fermentables
| Type | Name | Amount | Yield | EBC |
|---|---|---|---|---|
| Grain | Viking Pale Ale malt | 6 kg 100% | 80 % | 5 |
| Sum | 6 kg |
Hops
Bitterness ratio 0.98 Very bitter
| Use for | Name | Amount | Time | Alpha acid |
|---|---|---|---|---|
| Boil | Endeavour | 50 g | 60 min | 9.5 % |
| Boil | bobek | 25 g | 10 min | 4.4 % |
| Whirlpool | bobek | 25 g | 10 min | 4.4 % |
| Dry Hop | bobek | 50 g | 4 day(s) | 4.4 % |
Yeasts
| Name | Type | Form | Amount | Laboratory |
|---|---|---|---|---|
| Safale US-05 | Ale | Slant | 100 ml | --- |
Extras
| Type | Name | Amount | Use for | Time |
|---|---|---|---|---|
| Water Agent | kwas mlekowy | 9 g | Mash | --- |
Notes
-
Zacierania odbyło się zgodnie z przypisanym.
Po przerwie 72'C próba jodowa negatywna.
OG po zacieraniu 1.038
Chmiele przedostały się z hopspidera do gara :/
Utrudniło pracę pompy. Konieczna będzie filtracja / cold crash.
SG 1.050 23L cały czas jest jakiś problem z wydajnością.
Mar 29, 2020, 10:29 PM -
Efektywność 58.89% według:
https://www.brewersfriend.com/brewhouse-efficiency/
Mar 30, 2020, 2:29 PM -
07.04.2020 - 1.010 OG
08.04.2020 - zlanie na cichą i dodanie Chmielu Bobek 50 g w jednym hop spiderze.
OG 1.010
12.04.2020 - zlanie do butelek OG 1.025 po korekcie 1.010
Apr 7, 2020, 8:54 PM