PL | EN
Batch size
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10 liter(s)Expected quantity of finished beer
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60 minBoil time
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--- %/hEvaporation rate
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--- liter(s)Boil size
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10 %Boil loss
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---Pre-boil gravity BLG
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10 %Trub loss
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0 %Dry hopping loss
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Brewlog is empty
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18.05.2018
marcinflegel created 2283 days ago
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | WES ekstrakt słodowy jasny | 1.7 kg 87.2% | 80 % | 6 |
Sugar | cukier | 0.25 kg 12.8% | 100 % | --- |
Sum | 1.95 kg |
Hops
Bitterness ratio 0.67 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Marynka | 15 g | 60 min | 8.8 % |
Aroma (end of boil) | Lublin (Lubelski) | 25 g | 10 min | 4 % |