PL | EN
#2 Prawdziwe Żytnie Ciemne 13,...
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15Gravity BLG
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22IBU
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6.2 %ABV
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266.1SRM
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ExtractType
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Style
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Brewer
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Base recipe
![](/uploads/qr-code/4fd57c1f3bdac2f5073a61ce0e23850c.png)
Batch size
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21 liter(s)Expected quantity of finished beer
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75 minBoil time
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5 %/hEvaporation rate
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25 liter(s)Boil size
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5 %Boil loss
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14Pre-boil gravity BLG
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5 %Trub loss
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2 %Dry hopping loss
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | WES ekstrakt słodowy ciemny | 3.4 kg 73.9% | 80 % | 700 |
Liquid Extract | ekstrakt żytni | 1.2 kg 26.1% | --- % | 10000 |
Sum | 4.6 kg |
Hops
Bitterness ratio 0.36 Balanced
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Crystal | 30 g | 60 min | 4.5 % |
Boil | Willamette | 30 g | 15 min | 4.5 % |
Boil | Willamette | 30 g | 5 min | 4.5 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
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Safbrew WB-06 | Wheat | Dry | 11.5 g | Fermentis |