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#17 Za darmo to uczciwa cena

0

Batch size

  • 10.5 liter(s)
    Expected quantity of finished beer
  • 60 min
    Boil time
  • 10 %/h
    Evaporation rate
  • 13.3 liter(s)
    Boil size
  • 10 %
    Boil loss
  • 10
    Pre-boil gravity BLG
  • 5 %
    Trub loss
  • 0 %
    Dry hopping loss

Mash information

  • 95 %
    Mash efficiency
  • 3 liter(s) / kg
    Liquor-to-grist ratio
  • 6 liter(s)
    Mash size
  • 8 liter(s)
    Total mash volume
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Fermentables

11.4 BLG
4.6% ABV
8.7 SRM

Type Name Amount Yield EBC
Grain Whisky 1.5 kg 75% 80 % 4
Grain Simpsons Crystal Dark 0.1 kg 5% 69 % 250
Grain Viking Malt 150 0.1 kg 5% 75 % 150
Grain Płatki żytnie 0.3 kg 15% 60 % 4
Sum 2 kg

Hops

18 IBU

Bitterness ratio 0.39 Balanced


Use for Name Amount Time Alpha acid
Boil Citra 28 g 60 min 3 %