PL | EN
Batch size
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20 liter(s)Expected quantity of finished beer
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60 minBoil time
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5 %/hEvaporation rate
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22.3 liter(s)Boil size
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1 %Boil loss
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8Pre-boil gravity BLG
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5 %Trub loss
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0 %Dry hopping loss
Mash information
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81 %Mash efficiency
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2.22 liter(s) / kgLiquor-to-grist ratio
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6 liter(s)Mash size
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8.7 liter(s)Total mash volume
Steps
Temp | Time |
---|---|
68 C | 60 min |
75.6 C | 1 min |
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StatusBrewed
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FINISHED
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Pale Ale Clear Choice Extra | 2.16 kg 80% | 80 % | 6.7 |
Grain | Dekstrynowy | 0.54 kg 20% | 72 % | 4 |
Sum | 2.7 kg |
Hops
Bitterness ratio 0.55 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Amarillo US 2021 | 10 g | 0 min | 9.9 % |
Boil | Cascade US 2021 | 20 g | 30 min | 7.9 % |
Aroma (end of boil) | Amarillo US 2021 | 5 g | 0 min | 9.9 % |
Aroma (end of boil) | Mosaic US 2021 | 10 g | 0 min | 12.8 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
FM56 Wozem jestem | Ale | Liquid | 30 ml | Fermentum Mobile |