PL | EN
#10 Black IPA citra+ vic secre...
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11.9Gravity BLG
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56IBU
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4.8 %ABV
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83.2SRM
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ExtractType
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Style
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Brewer
Batch size
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10 liter(s)Expected quantity of finished beer
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60 minBoil time
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10 %/hEvaporation rate
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13.2 liter(s)Boil size
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10 %Boil loss
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10.7Pre-boil gravity BLG
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5 %Trub loss
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5 %Dry hopping loss
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Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Liquid Extract | Gozdawa super ciemny | 1.7 kg 87.2% | 80 % | 600 |
Grain | Jęczmień palony | 0.25 kg 12.8% | 55 % | 1300 |
Sum | 1.95 kg |
Hops
Bitterness ratio 1.17 Very bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Vic Secret | 10 g | 60 min | 18.1 % |
Aroma (end of boil) | Citra | 17 g | 10 min | 12.5 % |
Whirlpool | Vic Secret | 10 g | 0 min | 18.1 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale S-04 | Ale | Dry | 6 g | Safale |