PL | EN
#003 IGOR'S NEW ZEALAND PALE A...
0-
11.7Gravity BLG
-
35IBU
-
---ABV
-
7.7SRM
-
All GrainType
-
Style
-
Brewer
![](/uploads/qr-code/f5daba19450d08cf352ce72f79e148eb.png)
Batch size
-
15 liter(s)Expected quantity of finished beer
-
60 minBoil time
-
10 %/hEvaporation rate
-
19 liter(s)Boil size
-
10 %Boil loss
-
9.8Pre-boil gravity BLG
-
5 %Trub loss
-
0 %Dry hopping loss
Mash information
-
75 %Mash efficiency
-
3 liter(s) / kgLiquor-to-grist ratio
-
9.8 liter(s)Mash size
-
13 liter(s)Total mash volume
-
Brewlog is empty
-
No versions avalible
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!
Fermentables
Type | Name | Amount | Yield | EBC |
---|---|---|---|---|
Grain | Strzegom Pilzneński | 1 kg 30.7% | 80 % | 4 |
Grain | Strzegom Pale Ale | 1 kg 30.7% | 79 % | 6 |
Grain | Karmelowy Czerwony | 0.4 kg 12.3% | 75 % | 59 |
Grain | Strzegom Bursztynowy | 0.3 kg 9.2% | 70 % | 49 |
Grain | Płatki orkiszowe | 0.16 kg 4.9% | 80 % | 4 |
Grain | Płatki owsiane | 0.4 kg 12.3% | 85 % | 3 |
Sum | 3.26 kg |
Hops
Bitterness ratio 0.74 Bitter
Use for | Name | Amount | Time | Alpha acid |
---|---|---|---|---|
Boil | Cascade | 10 g | 60 min | 6.8 % |
Boil | Motueka | 10 g | 20 min | 8 % |
Boil | WAI-ITI | 10 g | 20 min | 2.8 % |
Boil | Cascade | 10 g | 20 min | 6.8 % |
Boil | Motueka | 10 g | 5 min | 8 % |
Boil | WAI-ITI | 10 g | 5 min | 2.8 % |
Boil | Cascade | 10 g | 5 min | 6.8 % |
Yeasts
Name | Type | Form | Amount | Laboratory |
---|---|---|---|---|
Safale US-05 | Ale | Slant | 100 ml | Fermentis |
Extras
Type | Name | Amount | Use for | Time |
---|---|---|---|---|
Fining | Mech urlandzki | 4 g | Boil | 15 min |