PL | EN
#1 - skodki stout
January 19, 2018
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FINISHEDStatus
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2402 days agoBrewday
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2401 days agoFermentation start date
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2415 days agoSecondary
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---Dry hops date
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2387 days agoPriming
![](/uploads/qr-code/dd2757dcde77f198d6b690cf6a9c4881.png)
Updated 2330 days ago
Mash and boil
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67.7 %Actual mash efficiency
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---Pre-boil gravity
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14Original gravity BLG
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41Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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13Post-primary gravity BLG
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12.5Final gravity BLG
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0.9 %ABV
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11.1 %Attenuation
Priming
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19 liter(s)Priming size
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289Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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86.5 gPriming sugar amount
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20 CPriming beer temp
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