PL | EN
#9 - Polska pszenica
January 13, 2018
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FINISHEDStatus
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2408 days agoBrewday
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2408 days agoFermentation start date
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2393 days agoSecondary
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---Dry hops date
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2387 days agoPriming
![](/uploads/qr-code/4c3d19e0f3f5a3c69d2f9d304af9da75.png)
Updated 2387 days ago
Mash and boil
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94.5 %Actual mash efficiency
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11Pre-boil gravity BLG
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11.5Original gravity BLG
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28Batch IBU
Fermentation
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20 liter(s)Primary size
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5.3 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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5.1 %ABV
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83.2 %Attenuation
Priming
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19.5 liter(s)Priming size
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210Calories per 12oz
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Re-fermentationCarbonation type
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3.3Volumes of CO2
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Table sugarPriming sugar
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183.7 gPriming sugar amount
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17 CPriming beer temp
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