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#10 - APA
January 5, 2018
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FINISHEDStatus
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2415 days agoBrewday
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2415 days agoFermentation start date
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2403 days agoSecondary
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2398 days agoDry hops date
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2395 days agoPriming
![](/uploads/qr-code/1c693dc93817024e2c217e10d1508f40.png)
Updated 2395 days ago
Mash and boil
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72.5 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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13.5Original gravity BLG
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31Batch IBU
Fermentation
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22.5 liter(s)Primary size
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4 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.8 %ABV
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78.6 %Attenuation
Priming
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20 liter(s)Priming size
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251Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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136.9 gPriming sugar amount
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17 CPriming beer temp
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