PL | EN
#18 - MURZYNEK BAMBO
February 27, 2016
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FINISHEDStatus
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3094 days agoBrewday
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3094 days agoFermentation start date
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3083 days agoSecondary
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---Dry hops date
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3075 days agoPriming
![](/uploads/qr-code/59a3c77a75efdba45d22f52c1e9cd92e.png)
Updated 2724 days ago
Mash and boil
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90.5 %Actual mash efficiency
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13Pre-boil gravity BLG
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15Original gravity BLG
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43Batch IBU
Fermentation
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27 liter(s)Primary size
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---Boil loss
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1.9Post-primary gravity BLG
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1.8Final gravity BLG
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7.3 %ABV
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88.5 %Attenuation
Priming
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27 liter(s)Priming size
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276Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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149.1 gPriming sugar amount
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17 CPriming beer temp
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