PL | EN
#2 - RYE IPA
February 26, 2016
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FINISHEDStatus
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3098 days agoBrewday
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3098 days agoFermentation start date
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3089 days agoSecondary
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---Dry hops date
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3082 days agoPriming
![](/uploads/qr-code/52054836fa50def8383b38c8e26b7fc3.png)
Updated 2728 days ago
Mash and boil
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89.5 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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16Original gravity BLG
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65Batch IBU
Fermentation
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24.2 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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3.8Final gravity BLG
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6.9 %ABV
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77.2 %Attenuation
Priming
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22.5 liter(s)Priming size
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300Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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142.6 gPriming sugar amount
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18 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
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1 | February 26, 2016 at 7:38 PM | 20 C | 15 BLG | --- |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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March 1, 2016 | PRIMARY | 6 BLG | 19 C | --- | ||
March 3, 2016 | PRIMARY | 4 BLG | 19 C | --- | ||
March 6, 2016 | PRIMARY | 4 BLG | 20 C | --- | ||
March 8, 2016 | SECONDARY | 3.8 BLG | 18 C | --- | ||
dodano chmiel Citra 50gr |
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