PL | EN
#1 - American Amber Ale v2
November 30, 2017
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FINISHEDStatus
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2451 days agoBrewday
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2450 days agoFermentation start date
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2442 days agoSecondary
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2438 days agoDry hops date
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2435 days agoPriming
![](/uploads/qr-code/632db9f910f9f8c2df677376f617aaa2.png)
Updated 2435 days ago
Mash and boil
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67.2 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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39Batch IBU
Fermentation
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10 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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10 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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54.5 gPriming sugar amount
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20 CPriming beer temp
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