PL | EN
#3 - Pszeniczne Amarillo, Casc...
December 13, 2017
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FINISHEDStatus
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2439 days agoBrewday
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2439 days agoFermentation start date
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2432 days agoSecondary
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---Dry hops date
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2425 days agoPriming
![](/uploads/qr-code/a700cad9df272bc7a7b57c60d21f7058.png)
Updated 2417 days ago
Mash and boil
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72.8 %Actual mash efficiency
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19Pre-boil gravity BLG
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13.7Original gravity BLG
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30Batch IBU
Fermentation
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28 liter(s)Primary size
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1 liter(s)Boil loss
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3Post-primary gravity BLG
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2.8Final gravity BLG
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6 %ABV
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80.4 %Attenuation
Priming
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26 liter(s)Priming size
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254Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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227.3 gPriming sugar amount
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22 CPriming beer temp
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