PL | EN
#19 - Mild Ale
December 10, 2017
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FINISHEDStatus
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2442 days agoBrewday
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2442 days agoFermentation start date
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2433 days agoSecondary
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---Dry hops date
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2425 days agoPriming
![](/uploads/qr-code/e97c91ed6a3026a2211cc5971fc80f06.png)
Updated 2424 days ago
Mash and boil
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90.7 %Actual mash efficiency
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10Pre-boil gravity BLG
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13Original gravity BLG
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20Batch IBU
Fermentation
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17 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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1Final gravity BLG
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6.5 %ABV
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92.6 %Attenuation
Priming
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15 liter(s)Priming size
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235Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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71.6 gPriming sugar amount
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18 CPriming beer temp
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